Menu of the Week

  Pop-Up Events

Friday 5/20/2022 and

Saturday 5/21/2022

 8:30 am - 11:00 am

6290 McLeod Dr. suite 120

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SOURDOUGH BREAD ($9)

• Rustic

• Kalamata Olive

• Walnut, Plum & Toasted Fennel

• Basil Pesto & Cherry Tomato Focaccia 

SAVORY

• Spinach Pie with Feta Cheese, Spring Onions & Fresh Dill ($6)

• Cheese pies/Meat pies ($5)

PRETZELS (Sesame, poppy seed, Pumpkin seed) ($3)

SWEET

• Coconut, Lime & Apricot Entremet Cake($6)

• Vanilla & Apricot Tartlets ($5)

• Basque Cheesecake with seasonal berry topping ($6)